Thermomètre à viande sans fil TempPro TempSpike Plus TP970 + Thermomètre à lecture instantanée TP620 — Pack avantageux

Great! Easy to use, accurate and can be calibrated! A great value because thermistors are fast and only have to have the tip in the liquid being measured, while an old-fashioned thermometer has to have at least 1/2” to be accurate, and takes longer to read the temperature.Magnet lets me keep it right on the fridge, so I don’t have to open the drawer to find it. Turns on when you open it, so you’re not fiddling with buttons when you’re in a hurry to check a sauce. Performs like a champ, and the battery lasts a long time.

** Update: 12/2024 **A couple emails back and forth with pics to show sync status, as well as purchase and product info. A few requests from Support asking me to try some troubleshooting measures, as well as a couple hard resets. When nothing worked, company said a new unit was on its way (would arrive in 5 business days) and that tracking info would follow shortly. About 8 business days later, no replacement unit and no tracking info. Emailed support again for follow up and was provided a tracking number within another 2 business days. Replacement product arrived a few days later and synced just fine.Assuming the quick failure of my first unit was a fluke, I am still very happy with this purchase. Customer service was reasonably responsive and did not require me to do anything unreasonable nor eat any shipping costs.I still recommend this product as a “buy” with the largest con being the graphing function that resets (erases) each time the signal between the unit and your phone/tablet gets interrupted.** Update: 11/2024 **It’s been 8 months and this unit has stopped working. I suspect that the probe is no longer transmitting to the base/relay unit. I have attached a photo where you can see there’s a connection between the base and my phone, but a broken connection between the probe and base. This probe has been used for smoking, so low temps below 300 and it has never been heat-abused nor submerged in water. I have watched and read their faq’s, as well as popular troubleshooting videos on YT. For this price point, a product failure this prematurely is not acceptable. I am updating my review to 2-star at the moment, and have sent an email to their customer service address. As I experience their customer service process, I will revise my rating… hopefully back up to 5-stars. Fingers crossed!Original review:This wireless meat thermometer is awesome and stands out for several reasons. It doesn’t have the connectivity issues that many other models do, and it reliably includes all the basic features I need. Some users have noted issues with the accuracy of ambient temperature readings, but in my experience, this often stems from a misunderstanding of how airflow and heat source intensity (direct or indirect) affect readings when grilling or smoking. It’s a nuanced aspect of cooking that requires practice to master, which is why I think some might face initial challenges.However, there is one drawback: the loss of signal graphing functionality. If you’re smoking an 18-hour brisket and step out of range, you lose the ability to track your cooking progress on your device. This means any graph you were using to track temperature trends resets, which can be frustrating. Thankfully, this seems to be a software issue that the manufacturer could potentially fix, allowing for continuous tracking even when connectivity is temporarily lost.Overall, this thermometer is a strong performer that I feel comfortable recommending. It provides the reliable functionality that seasoned grillers need without unnecessary complications, helping you achieve precise cooking results.

Best thermometer I ever owned!!!!

This is my second one and they work beautifully and effectively as well.

Excellent for smoking meats as you can watch the temp of the meat and the smoker without opening the unit. I use mine professionally

I have really enjoyed this product since my purchase in January of 2025, and I've used it so much with my Traeger pellet grill since then. This past weekend, the probe suddenly quit connecting to the base. After multiple resets, I called customer service. I had no wait time to speak to a live agent, and he immediately took my name and shipping address after verifying my Amazon order number. They are shipping me a brand new product even though I made this purchase 18 months ago. This is shockingly good customer service--especially compared to my experience with MEATER. Just unbelievable to get service like this in 2026. Bravo.

Rarely felt so strongly about a need to review this product. The setup was so easy pairing it with my phone and then actually using it to make the juiciest chicken I've ever made- not at all a grill master but this little device makes me believe I could become one. I highly recommend this product!!!

The temperature was very accurate and held very well clean very easily without discoloration held up to the whole 10 hour cook time without running down the only issue I had was that it did not reach the 600 feet range. It held up to maybe a good 70 foot range then it would disconnect other than that. It was fine.

I just did a bbq fundraiser and bought it to cook brisket. Its performance was impeccable it was simple to use and the reading was fast and readable. Highly recommended for any grill masters!!

This allows you to know the temperature very quickly. It is easy to use , read, and clean. The temp of the food is in large digital numbers so you can read it quickly and accurately. I feel safe using it because of these features.

This thermometer is wireless from the probe to the case and from the case to your phone (Android or iPhone) so it can be used with grilled or roasted items where wireless or wired would be appropriate, but can also be used with the rotisserie to determine whether the chicken is done. The probe measures both the internal temperature of the food and the ambient temperature in the grill or oven. Alarms can be set on the ambient temperature for both upper and lower temperature so if you run out of gas you'll know about it. The internal temperature goal can be set up to 212 degrees Fahrenheit and it will pretty faithfully predict the time it will take to get to temp. The probe recharges in the case and the case recharges with a USB-C cable.They provided a manual and quick reference card that are well written, which is a welcome difference these days. Unfortunately the manual and quick reference cards are about 1/16 inch too wide to be able to store them inside the case. I wish they had thought to provide a storage pocket for them...

While maybe not as "high speed" as the top names in instant read thermometers, this instant read probe is more than what I need as a home chef. Super sharp probe with a fast readings whether I'm checking a roasted chicken in the oven I'm serving for dinner, or giving the green light to multiple pork butts and whole chickens coming off my smoker. It costs least than the high end models but I feel it is just as accurate,, albeit maybe not as fast. I have never worried to within thousands of seconds if something is done or not. With that said, it has a calibration function which I found absolutely amazing. I followed the instructions, calibrated my unit, and have never looked back wondering if I had made a good choice. When doing a lot of hens or pork butts, I always checks what my meter block probs are telling me and I am always on target. I would recommend this thermal prob, I feel it delivers professional grade performance at a fraction what profession grade equipment costs

And I have only 1 eye! But that is another write-up. I needed a new thermometer for turkey day. I also plan prime rib for Christmas, ie, need an excellent tool for great prime rib. I bought a different brand a few years ago but the battery cover didn't stay on well after I changed the battery and ona nd on. This appears to be an upgrade to the old one so I am excited about using it for the prime rib. I can see the numbers well. It measured the turkey quickly which reduced the time out of the oven. It quickly changed temperatures between different parts of the bird. We flip the bird and this cooks the turkey faster; a 10-pound bird can be done in 2 to 2.5 hours. The key is an excellent thermometer and a committed flipper. This is only part of the great bird. The second part this year was my 34-year-old daughter who took the reigns and let me watch the Barbie movie while she cooked! Old age rocks!